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File Format | PDF
File Size | 2.75 MB
Pages | 121
Language | English
Category | Vegetarian
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Description: There is no
better way to experience the flavor of an exotic culture than through its
food—and no better guide to the recipes and gustatory culture of Tibet than
Elizabeth Kelly, long-time cook for lamas and other Tibetans. Her remarkable
array of easy-to-follow recipes use ingredients readily available in the West.
You will find
serving suggestions, meal planning, traditional foods, and numerous vegetarian
dishes: everything needed to make a complete Tibetan dinner or just to try
something different. Tibetan Cooking: Recipes for Daily Living, Celebration,
and Ceremony also offers a personal look into the little known aspects of
Tibetan cuisine: its adaptation to modern times and its preservation and
connection with Tibetan holidays and religious ceremonies. Beautifully
illustrated and well designed as a gift or for everyday practical use, this
book is a gem.
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Tibetan Cooking: Recipes for Daily Living, Celebration, and Ceremony
Download | Free
