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File Format | PDF
File Size | 7.54 MB
Pages | 550
Language | English
Category | Vegetarian
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Description: Whole grains.
Fresh fruits and vegetables. Lean, nutrient-rich fish. We all know the virtues
of a well-balanced diet—of choosing foods that nourish our bodies and respect
the environment—but as the world around us gets busier and more complicated, we
also know how difficult it can be to prepare a wholesome, satisfying supper.
With an emphasis
on healthful natural foods, Moosewood Restaurant has operated successfully for
more than thirty years and has been acclaimed as a driving force in the world
of creative vegetarian cuisine. Now the Moosewood Collective goes back to
basics with Moosewood Restaurant Simple Suppers to deliver fresh, imaginative,
and quickly prepared dishes for the weeknight table that are also delicious and
reliable.
Shortcut Chili.
Creamy Lemon Pasta. Warm French Lentil Salad. Pine Nut–Crusted Fish. Mocha
Sorbet. From soups and pastas made with just a few pantry essentials to crisp
salads, stir-fries, sandwiches, and desserts, these easy-to-prepare recipes are
brilliant as is. However, the folks at Moosewood realize that flexibility is
the cornerstone of weeknight cooking, so you’ll find clever ingredient
substitutions, alternative cooking methods, and serving suggestions alongside
the recipes in Simple Suppers—it all depends on what’s in the fridge and what
sounds appetizing at the moment.
Make extra Fresh
Tomato and Mozzarella Salad on Monday and toss leftovers with hot pasta for
Tuesday’s supper. No onions for Black Beans with Pickled Red Onions? Try the
beans over rice with Quick Avocado and Corn Salsa instead. The 175-plus recipes
in Moosewood Restaurant Simple Suppers are as flexible as they are
flavorful—the perfect go-to for a quick, healthy meal any day of the week, any
time of year.
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Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table
Download | Free
