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File Format | PDF
File Size | 1.09 MB
Pages | 36
Language | English
Category | International Cuisine
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Description: A Culinary
journey through India’s best known regions.
India is home to
one of the most exciting and diverse cuisines in the world. From rich,
indulgent and spicy to light, delicate and fragrant, the choice is immense. At
Patak’s, we are passionate about Indian food and about inspiring you to
discover and enjoy the vast array of flavours that the cuisine has to offer.
The best way to experience real Indian food is to cook it yourself and cooking
Indian food at home needn’t be difficult. That’s why I’ve developed these
simple, easy-tofollow recipes that celebrate the diversity of India’s regional
cuisine.
Food that has
been cooked slowly is wonderfully mellow as all of the rich, exotic flavours of
the spices, herbs, meats and other key ingredients have had time to blend and
develop.
Over the next
few pages you will find irresistible recipe ideas designed for use with your
curry cooker – from easy suppers and family meals to rich and sumptuous dishes
for evening entertaining.
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Flavours of India Delicious Slow Cook Recipes Made Simple with Meena Pathak
Download | Free
